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University of Saskatchewan College of Agriculture and Bioresources Dept. of Plant Sciences
 

 
 

Pickling Cucumber Variety Trials - Sortable Database

Below are listed the types of pickling cucumbers tested in recent years by the Vegetable Program at the University of Saskatchewan. All cucumber data is divided into yield data and fruit characteristic data.

Slicing Cucumber varieties are also evaluated by the Vegetable Program

Each column in the database tables can be sorted by clicking on the heading (ie. one click will sort the column in ascending order, two clicks will sort in descending order).


Pickling Cucumber yield data

Explanation of rating system
Seed Sources
Recommended Cucumber varieties

Download PDF of trials: 2010 Yield - 2009 Yield - 1999 Yield - 1999 Characteristics


 

Pickling Cucumber fruit characteristics

Explanation of rating system
Seed Sources
Recommended cucumber varieties

Download PDF of trials: 2010 Yield - 2009 Yield - 1999 Yield - 1999 Characteristics


Explanation of rating system

  • *** Previously recommended variety
  • Overall rating:
  • 1 - poor
  • 5 - excellent
  • Spine density:
  • 0 - Spineless
  • 5 - Very dense
  • Spacing:
  • In row - 30 cm
  • Between row - 2 m

 

  • Taste:
  • 1 - poor
  • 5 - excellent
  • --- Data not available
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