INTRODUCTION
Maintenance of a snow cover during the winter is necessary for
successful winter wheat production in most areas of the Canadian
prairies outside of southern Alberta. Direct seeding into standing
stubble (no-till or stubbling-in) has proven to be the most
reliable method of ensuring a uniform snow cover on winter wheat
fields.
Most stubble fields are deficient in available soil nitrogen
(N) and residual soil N levels are often less than 30 lb/acre
in the surface two feet of soil. Low residual soil N levels
usually result in crop responses to added N that are very dramatic
making N fertilizer a highly profitable input. The large N requirements
of stubbled-in winter wheat also makes N fertilizer a major
cost factor, often exceeding 50 percent of the variable input
costs. Consequently, N fertilization has an important influence
on both the income and expense columns of the winter wheat balance
sheet. For this reason, N fertilization of stubbled-in winter
wheat has been the focus of numerous research studies in the
past several years. These studies have identified a number of
important factors that should be considered by producers when
formulizing their fertilizer management strategies to produce
Maximum Economic Yield of stubbled-in winter wheat.
Maximum Economic Yield
Nitrogen Form
Timing
Placement
Interactions I
Interactions II (continued)
Grain Quality
A COMPREHENSIVE MANAGEMENT PACKAGE
IS NECESSARY TO OBTAIN MAXIMUM ECONOMIC N FERTILIZER RESPONSE
Winter survival and a healthy, vigorous spring stand are required
for economic fertilizer response with winter wheat. The winter
survival potential of the hardiest winter wheat cultivars is
not sufficient to ensure overwintering without snow cover protection
on most of the Canadian prairies. Consequently, strict
attention must be paid to management factors that maximize the
winter hardiness potential of the crop and maintain a uniform
snow cover during the coldest part of the winter.
No amount of N fertilizer will salvage a crop
that has been winterkilled or severely winter damaged. In addition,
any management factor that limits the yield potential of a crop
that survives the winter will also result in reduced N fertilizer
response and lower Maximum Economic Yields. In the stubbling-in
production system, the most important management decisions are
made before winter wheat seeding moves into high gear. For example,
effective trash management, seeding at the optimum date and
depth, and correcting phosphate deficiencies have a major influence
on the degree of success that can be achieved in the production
of stubbled-in winter wheat.
EARLY SPRING BROADCAST AMMONIUM
NITRATE (34-0-0) GIVES THE HIGHEST, MOST CONSISTENT N RESPONSE
Significant N losses have been reported for surface
applied urea (46-0-0), especially when broadcast on snow. These
losses arise primarily through ammonia volatization (loss as
a gas) that occurs before urea moves into the soil.
Nitrogen losses of more than 50 percent have been
reported for fall and spring broadcast applications of urea
in the absence of snow. When both fertilizer price and potential
yield are considered, the nitrogen loss from broadcast urea
can often be very costly. However, significant yield reductions
with broadcast urea are only observed about 1/3 of the time
indicating that specific weather conditions are required for
volatization losses to occur. This means that potential losses
with urea are as unpredictable as the weather. Consequently,
losses with broadcast urea often cannot effectively be corrected
for by simply increasing application rates to compensate for
average losses.
Application of nitrogen fertilizer immediately
after the soil has thawed in the spring has provided the most
consistent, predictable grain yield response. When applied in
the early spring, average grain yield responses have been 100
percent for broadcast ammonium nitrate (34-0-0), 90 percent
for broadcast urea (46-0-0), 89 percent for urea banded on the
soil surface, 88 percent for surface dribble banded urea-ammonium
nitrate solution (28-0-0), and 81 percent for urea-ammonium
nitrate solution applied as a spray.
Banding beneath the soil surface has been the
main method of minimizing losses for N forms that are vulnerable
to volatization. These N forms include anhydrous ammonia, aqua
ammonia and urea.
Attempts to band fertilizer in the stubbled-in
production system have exposed several problems and variables
such as:
- precision of seed placement,
- horsepower requirements,
- seedbed disturbance,
- labour availability during seeding,
- time priorities,
- method of N application for other crops produced,
- type of drill required to seed other crops produced,
- ammonium nitrate availability,
- climatic factors, and
- relative cost of different N forms.
These and other factors must all be assessed before
the best fertilizer management system can be identified for
an individual producer.
POST-HARVEST OPERATIONS THAT REDUCE THE SNOWTRAPPING
POTENTIAL OF A STUBBLE FIELD, DRY OUT THE SEEDBED, OR DAMAGE
THE WINTER WHEAT STAND MUST BE AVOIDED
Height and density of stubble determine the snowtrapping potential
of a stubble field and any post harvest operation, including
fertilizer banding below the soil surface, that breaks down
the stubble will increase the risk of winter damage. Soil moisture
in stubble fields is also often limiting for germination and
establishment of winter wheat. When soil moisture is poor, a
fall banding operation prior to seeding may result in further
moisture loss and poor seed germination. Excessive tillage associated
with fertilizer banding during the seeding operation can also
create similar problems.
If banding below the soil surface is done after emergence of
the winter wheat there will be damage to the stand. This will
result in greater susceptibility to winterkill, delayed maturity
and increased weed competition.
Spring banding below the soil surface into established winter
wheat stands will result in delayed maturity and increased weed
competition.
SEED PLACEMENT MUST
RECEIVE PRIORITY OVER FERTILIZER PLACEMENT
Shallow seeding (approximately one inch) into a firm, moist
seedbed provides optimum seed placement for stubbled-in winter
wheat. Improper seed placement can result in increased winterkill,
later maturity and lower yields. For example, in the severe
winterkill winter of 1984-85, a difference in seeding depth
of one inch (2.5 cm) compared to two inches (5 cm) often meant
the difference between a crop and no crop the following spring.
Accurate seed placement is often difficult to
accomplish, especially when drill openers create considerable
soil disturbance and seeding is followed by a rain or other
factor resulting in furrow cave-in. Straw and chaff can present
obstacles to proper seed placement with the stubbling-in production
system. Consequently, most successful winter wheat producers
invest in the equipment necessary to provide for chopping of
straw and uniform spreading of straw and chaff to facilitate
their seeding operations, thereby maximizing the opportunity
for uniform stand establishment and winter survival. In addition,
when selecting seeding equipment, they will remember that trash
clearance and seed placement should not be sacrificed for fertilizer
placement.
KEEP THE WINTER WHEAT PRODUCTION
SYSTEM AS SIMPLE AND STRAIGHTFORWARD AS POSSIBLE
Stubbled-in winter wheat involves seeding directly
into standing stubble with a no-till drill. Phosphate fertilizer,
if required, should be applied with the seed. Winter annual
weeds are sprayed for in the late fall or early spring. Nitrogen
fertilizer should be applied by early spring at the latest.
The crop is then harvested. While only minor changes appear
to be required to accommodate winter wheat on a farm geared
for spring crops, many producers have run into problems inserting
winter wheat into their rotations. Most western Canadian farmers
are not experienced in either the production of a crop with
a winter growth habit or the no-till production system. Consequently,
the production scheme for stubbled-in winter wheat presents
a major change in management philosophy for most farmers. Unfortunately,
this production system is often too simple for modern hi-tech
agriculture and many of the production problems with winter
wheat can be directly attributed to a tendency to make some
of these operations overly complicated.
Most of the problems that producers have with
the stubbling-in production system are associated with the seeding
operation. Winter wheat is seeded in late August or early September.
This often results in a conflict with harvesting of late-season,
spring sown crops. Time means money during harvest and winter
wheat seeding. Too much experimentation or excessive labor demands
at this busy period are a sure formula for disaster. Forward
planning and the postponement of operations that could be completed
at a later date help to reduce these conflicts ensuring priority
can be given to essential production steps, such as getting
the seed into the ground properly at the optimum date.
Interest in fertilizer banding drills has accompanied
the growth of winter wheat. While the concept of banding urea
and urea based fertilizers during the seeding operation has
merit because N losses with urea are reduced, most producers
have had little or no experience with banding drills. Also,
compared to conventional no-till drill openers, some types of
banding drill openers increase the horsepower requirement per
unit width of drill by 2 to 3 times, depending upon soil characteristics.
This means that drill size has to be reduced by 1/2 to 2/3's,
or tractor horsepower has to be increased by 2 to 3 times when
the seeding of winter wheat is accompanied by N fertilizer banding
with these openers. Therefore, the advantages gained from eliminating
the need for a broadcast fertilizer application and reductions
in urea N losses with banding during the seeding operation must
be weighed against reduced horsepower requirements and quicker
seeding when ammonium nitrate is broadcast later as a separate
operation.
RISK OF WINTER DAMAGE IS INCREASED WHEN N IS SEED PLACED
The response of winter wheat to seed-placed N
is dependent upon the N source, row spacing and opener type.
Drill row spacing and opener type determine the concentration
of fertilizer in the row and immediately adjacent to the seed.
For instance, moving from a 6 to 12 inch row spacing has the
effect of doubling the fertilizer concentration in each row
while a disc opener places the fertilizer in a narrower band
than a broad hoe opener.
Urea (46-0-0) and ammonium nitrate (34-0-0) are
the two most common N forms that are seed placed. Urea has become
the main form of granular N and many fertilizer distributors
have little interest in stocking ammonium nitrate.
Field trials have indicated that, when placed
in the seed row, both urea and ammonium nitrate can reduce seedling
number and size, especially when the soil is dry at seeding.
In the absence of winter damage, seed placement of 34-0-0 at
30,60 and 90 lbs N/acre in 3/4 inch wide seed rows spaced 8
inches apart has produced grain yields that are 100, 86 and
70% of comparable early spring broadcast N rates, respectively.
The effect of seed-placed urea is more insidious and yield performance
is often significantly lower than with ammonium nitrate. Placement
of urea a minimum of one inch from the seed row will minimize
seedling damage.
Table 1.The effect
of seed-placed ammoniun nitrate (34-0-0)fertilizer on winter
survival. The seed and fertilizer were placed in 3/4 inch wide
rows spaced 8 inches apart in this study.
|
Seed placed N
(lb/acre)
0
30
60
90 |
Subtract
(FSI)
0
17
34
51 |
FSI = Field Survival Index.
|
Similar grain yield responses for 30 lb N/acre
seed-placed and spring broadcast ammonium nitrate indicates
that ammonium nitrate can be safely seed placed at low rates
(see Chapter 12 ).
However, even at low rates, increased damage to winter wheat
stands has been observed following high stress winters (
Table 1 ). The importance of this
seed-placed N induced reduction in winter hardiness is emphasized
by the following example. The reduction in winter survival potential
with 30 lb/acre seed-placed N is equivalent to the difference
in winter hardiness potential between Norstar (FSI=514) and
Sundance (FSI=496) winter wheat cultivars (514-496=18). In other
words, the winter survival advantage of Norstar over Sundance
is eliminated if 30 lb/acre N is seed placed with Norstar. The
use of high rates of phosphate fertilizer will not counteract
the effect that seed row banded N has in reducing winter hardiness.
NITROGEN FERTILIZER
MUST BE APPLIED BY EARLY SPRING TO ACHIEVE MAXIMUM N RESPONSE
WITH WINTER WHEAT
Under average conditions, 90 percent of the total
N accumulated by the winter wheat plant will have been taken
up by the start of heading, which normally occurs near the 3rd
week in June. Therefore, N fertilizer must be applied early
in the season if Maximum Economic Yields are to be achieved.
For maximum yield response and minimum N loss, broadcast N fertilizer
should be applied as early as possible after the soil thaws
in the spring. This increases the probability of subsequent
rainfall moving the fertilizer N into the rooting zone before
the soil N reserves become insufficient to meet the plants'
N demands for healthy growth.
Yield responses to N will be small if the plants'
early season demands are not met because of delays in N fertilization.
A three week delay in spring N application has produced average
grain yield responses that are only 69 percent of those observed
when fertilizer is applied as soon as the soil thaws in the
spring. Delaying N fertilizer application until early June often
results in no grain yield response at all.
Poor yield responses from late May or early June
N fertilization are often associated with increased grain protein
percentages. However, percent protein is simply the ratio of
grain protein yield to total grain yield and the higher percent
protein is normally a result of the reduced grain yield response
with late compared to early N application dates. Consequently,
if protein premiums are available, rather than attempting to
improve percent protein with late N fertilization, it is much
more profitable to obtain both higher percent protein and grain
yield by increasing early season N fertilizer rates.
Stranding of fertilizer N at the soil surface,
due to dry weather following early spring broadcast applications,
has the same effect as delaying N fertilizer application date.
Late fall N fertilization avoids this problem. However, reduced
grain yield and percent protein, attributed primarily to denitrification
losses and immobilization, have been observed for fall applied
broadcast N in regions with cool, damp weather conditions in
early spring. Therefore, late fall broadcast N fertilization
of dryland stubbled-in winter wheat should be restricted to
the brown and dark brown soil zones where the risk of spring
surface stranding are greatest and losses from denitrification
are lowest.
GROWING SEASON WEATHER CONDITIONS HAVE A LARGE INFLUENCE
ON WINTER WHEAT N RESPONSE
Winter wheat grain yield response to N is highest
for the first pound of N added (Figure 1). After the initial
increment of N, the grain yield N response gradually decreases
reaching zero when maximum yield is achieved. The response becomes
negative at excessively high N rates and there is a loss in
grain yield for N added beyond that required for maximum yield.
The grain yield N response for each pound of added
N is larger and the N requirement for maximum yield is higher
when weather conditions create a high yield potential (Figure
1). This strong interdependence of N fertilizer grain yield
response and weather demonstrates the difficulty there is in
predicting the N fertilizer requirements for winter wheat. Because
N responses are so dependent upon growing season weather, N
requirement predictions are only going to be as good as our
ability to predict the weather.
The influence of weather on stubbled-in winter
wheat grain yield has been studied in detail in Saskatchewan.
Evaporation during the two week period immediately prior to
heading, root zone extractable soil water at heading and evaporation
during the last two weeks in July were found to be the primary
weather factors determining grain yield in these studies.
Figure 1. Norstar
winter wheat grain yield response to total available N for six
levels of drought stress. Intersect lines identify the N rates
that give 1) maximum grain yield, 2) Maximum Economic Yield
when wheat prices are $180 and 3) $60/tonne and N fertilizer
price is $0.66/kg ($0.30/lb). Total available N = Soil test
N for the surface two feet + fertilizer N.
Evaporation rates during the growing season generally
increase gradually from May to July and then drop off quickly
in August. On average, evaporation rates are highest in the
southwest and lowest in the north and east of the agricultural
region of western Canada. Consequently, maximum potential grain
yield and N fertilizer requirements should increase as we move
from the brown soil zone to black and grey soil zones.
The growth and development of winter wheat is
normally 10 days to two weeks ahead of spring wheat and therefore
coincides more favorably with the mean temperature and precipitation
patterns experienced in western Canada. However, stubbled-in
winter wheat is by definition a stubble crop. This makes it
highly dependent upon precipitation that occurs between the
harvest of the previous crop and pre-heading, the critical period
for moisture availability.
Snow trapped in the standing stubble provides
additional spring moisture that can be especially valuable to
crop production following dry years. Consequently, moisture
availability from fall rains and the snow trap can provide useful
guides to decisions on N fertilizer rates. However, field studies
have demonstrated that soil water reserves only contribute approximately
20 percent to the total annual water use indicating that, unless
irrigation water is available, the yield potential of stubbled-in
winter wheat is very dependent upon growing season rainfall.
These studies also demonstrated that stubbled-in winter wheat
often exhausts most of its available soil water reserves by
heading. This makes later season growth even more dependent
upon growing season rainfall. Because N has to be applied by
early spring at the latest, this strong influence of growing
season rainfall makes it extremely difficult to accurately determine
N requirements for Maximum Economic Yield of stubbled-in winter
wheat.
GRAIN AND FERTILIZER PRICES INFLUENCE THE N RATES AT
WHICH MAXIMUM ECONOMIC YIELDS OF STUBBLED-IN WINTER WHEAT ARE
ACHIEVED
The last few years have seen dramatic reductions
in grain prices, especially for winter wheat where the price
of #1 Canada Western Red Winter Wheat (CWRW) fell from $194/tonne
in 1981/82 to $109/tonne in 1986-87 (basis Thunder Bay). Because
grain yield N responses gradually decrease with increases in
total available N, the largest returns are realized on the first
increments of fertilizer N ( Figure 2
). For this reason price changes do not have a straight
line influence on the "break-even" (marginal cost = marginal
return) N fertilizer rates and as price per tonne of wheat increases
the amount of N fertilizer required to achieve Maximum Economic
Yield increases ( Figure 1 ).
With most farm chemicals, such as herbicides,
rates cannot be modified without compromising the performance
of the chemical. Consequently, rate cutting is usually not an
economic option for farmers faced with increases in the price
of farm chemicals. However, not only is N fertilizer rate cutting
an option, it is a requirement if Maximum Economic Yield is
to be achieved following an N fertilizer price increase (
Figure 3 ).

Figure 2. Economic return on
N fertilizer ($/kg N) for three levels of drought stress (see
Figure 1 ) when wheat prices
are $60, 100 and 180/tonne and N fertilizer price is $0.50/kg
($0.23/lb).

Figure 3. Grain yield response
to total available N for six levels of drought stress. Intersect
lines identify the N rates that give 1) maximum grain yield,
2) maximum economic yield when N fertilizer prices are $0.44/kg
($0.20/lb) and 3) $0.88/kg ($0.40/lb) and wheat price is $100/tonne.
HIGH N RATES ARE
NECESSARY TO MAINTAIN QUALITY
Cereal protein contains approximately 17.5 percent
protein. Because N is obtained from the soil, plant-available
soil N also has a direct influence on grain protein yield. The
ratio of grain protein yield to total grain yield determines
grain protein concentration (percent protein). Consequently,
the influence that N fertilizer has on this ratio determines
its influence on percent grain protein.
The following general grain yield, grain protein
and grain protein concentration N response patterns have been
observed for winter wheat grown in Saskatchewan. There is a
minimum N level for plant growth that results in a constant
ratio of total grain yield to grain protein yield and a minimum
grain protein concentration of approximately 8.0 percent protein.
Consequently, when conditions are favorable for growth, the
correction of severe N stress by the addition of fertilizer
N produces a lag phase in the protein concentration N response
curves ( Figure 4 ).
Once cultivar yield potential or weather factors
become limiting to growth and subsequent yield increases, excess
N is utilized mainly for grain protein production and the protein
concentration N response curve enters an increase phase. Maximum
grain yield is achieved at N rates that coincide with the end
of the increase phase of the protein concentration - N response
curve ( Figure 4 ).
Figure 4. Percent
grain protein response to total available N for three levels
of drought stress (see Figure
1 ).
These observations indicate that high percent
grain protein can only be achieved at N fertilizer rates that
are in excess of those required for Maximum Economic Yield (Figures
1, 3,
and 4). Under average to good weather conditions,
the maximum N requirements of the winter wheat plant can be
expected to have been met when the grain protein concentration
N response curve reaches approximately 12.5 percent. The protein
concentration N response curve will reach a maximum near this
level unless spring environmental conditions favorable for plant
growth and N uptake are followed by extreme drought that severely
limits grain yield. Maximum protein concentrations ranging from
14.5 percent to 20 percent have been observed for Norstar winter
wheat produced under these conditions.
It is clear from the above observations that,
because most stubble fields are deficient in plant-available
soil N, N fertilization is also required to maintain grain protein
concentration at an acceptable level. Low percent protein (less
than 11 percent) is reflected in a high frequency of "piebald",
"yellow berry" or "starchy kernels" in a sample. If the frequency
of piebald kernels is high, a sample will be degraded to No.
3 CWRW, which usually sells for the same price as feed wheat.
Therefore, grain quality can become an important consideration
in determining N fertilization rates required for Maximum Economic
Yield (Figures 1, 2
and 3).
Identification of the N levels required for 11 percent protein
in our examples has demonstrated that both reductions in grain
price and increases in fertilizer price can shift the economic
N rate curves below the N levels required for 11 percent grain
protein concentration (Figures 1
and 3). Consequently, market opportunities
and penalties for low protein concentration, such as degrading
to feed wheat prices, or premiums for high protein concentration
should receive attention when determining N fertilizer requirements
for Maximum Economic Yield of winter wheat.