Recent Research Publications
- D. Kiran, G.B. Penner and T. Mutsvangwa. 2011. Feeding oscillating dietary crude protein concentrations improves N utilization in growing lambs and this response is attributable to increased urea transfer to the rumen. J. Nutr. 141:560-567.
- J.R. Aschenbach, G.B. Penner, F. Stumff and G. Gabel. 2011. Role of fermentation acid absorption in the regulation of ruminal pH. J. Animal Sci. 89:1092-1107.
- G.B. Penner, M.A. Steele, J. R. Aschenbach and B.W. McBride. 2011. Molecular adaptation of ruminal epithelia to highly fermentable diets. J. Anim. Sci. 89:1108-1119.
- J.R. Aschenbach, N.B. Kristensen, S.S. Donkin, H. Hammon, B. Al-Trad and G.B. Penner. 2010. Critical Review: Gluconeogenesis in dairy cows: the secret of making sweet milk from sour dough. IUBMB Life 62:869-877.
- M. Taniguchi, G.B. Penner, K.A. Beauchemin, M. Oba and L.L. Guan. 2010. Comparative analysis of gene expression profiles in ruminal tissue from cows fed high or low concentrate diets. Comp. Biochem. Physiol. D: Genomics and Proteomic. 5:274-279.
- G.B. Penner, M. Oba, G. Gabel and J.R. Aschenbach. 2010. A single mild episode of subacute ruminal acidosis does not affect ruminal barrier function in the short term. J. Dairy Sci. 93:4838-4845.
- G.B. Penner, J.R. Aschenbach, G. Gabal and M. Oba. 2009. Epithelial
capacity for the apcial uptake of short-chain fatty acids is a key determinant
for intra-ruminal pH and the susceptibility to sub-acute ruminal acidosis
in sheep. Journal of Nutrition. 139:1714-1720.
- G.B. Penner, J.R. Aschenbach, G. Gabel and M. Oba. 2009. Technical
note: evaluation of a continuous ruminal pH measurement system for use
in non-cannulated small ruminants. Journal of Animal Science. 97:2363-2366.
- G. B. Penner, M. Taniguchi, L.L. Guan, K.A. Beauchemin and M.Oba.
2009. The dietary forage to concentrate ratio does not affect the rate
of volative fatty acid absorption but alters the expression of genes
regulating energy metabolism in rumen tissue. Journal of Dairy Science.
92:2767-2781.
- G.B. Penner and M.Oba. 2009. Increasing dietary sugar concentration
may improve dry matter intake, ruminal fermentation and productivity
of dairy cows in the post-partum phase of the transition period. Journal
of Dairy Science. 92:3341-3353.
- G.B. Penner, M.Oba, G.F. Trembley and T.Dow. 2008. Timothy hay with
a low dietary cation-anion difference improves calcium homeostatis in
periparturient Holstein cows. Journal of Dairy Science. 91:1959-1968.
This webpage was last updated on November 28, 2011. The linked pages
in this series may have been updated more recently however.
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