Culinary Services Daily Features

    Marquis Culinary Centre

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    Marquis Culinary Centre Lunch


    FRIDAY, FEBRUARY 5,  2016
    $10.95 + tax
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    Beef Bourguignon
    Brown Rice Pilaf
    Broccoli
    Sesame Green Beans and Pork

    Asian Pho Bowl

    Shrimp and Green Onion Pancake with Garlic Soya Dipping Sauce
    Battered Fish
    Shoestring Fries

    Pasta Station
    Mexicana with Pico de Gallo Pizza
    Roasted Vegetable with Mushroom and Kale Pizza

    Turkey Barley Florentine Soup
    Tuscan Country Soup with Sausage

    Deli sandwich Bar
    Salad BAr
    Dessert Station
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    MARQUIS CULINARY CENTRE SUPPER
    FRIDAY, FEBRUARY 5, 2016
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    West African Beef Suya Pita with Cumin Infused Yogurt
    Jollof Rice
    Nacho Bar with toppings
    Mexican BBQ Black Beans with Julienne Fried Tortillas
    BBQ Grilled Chicken and Swiss Sandwich
    Fries
    Pasta Station
    Pizza Station
    Turkey Barley Florentine Soup
    Tuscan Country Soup with Sausage
    Salad Bar
    Dessert Station
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      Agriculture Cafe

      
      
      
      Agriculture Cafe:  Dry Garlic Ribs, Dill Dip, Caesar Salaf or Greek Salad and a Cheese Baguette