Culinary Services Daily Features

    Marquis Culinary Centre


    Marquis Culinary Centre Lunch

    Friday, May 22, 2015

    $10.45 + tax

    Beef Bourgignionne
    Barley Pilaf with Spinach
    Stir Fry Vegetarian
    Asian Pho Bowl
    Shrimp and Green Onion Pancake
    Battered Fish / Shoestring Fries
    Chef's Creation Pasta / Chef's Creation Vegetarian Pasta
    Alfredo / Tomato Sauce
    Mexicana with Pico de Gallo Pizza / Napoliane Eggplant Parmesan Pizza
    Turkey Barley Florentine Soup
    Tuscan Country Soup with Sausage
    Chef's Broth Kettle Soup
    Deli Sandwich Bar
    Salad Bar
    Dessert Station

      Agriculture Cafe

      Agriculture Cafe:     Dry Garlic Ribs, Dill Dipp, Ceasar Salad or Greek Salad, Cheese Baguette