Graduate Program in Nutrition

What graduate degrees are available?

  • Master’s of Science in Nutrition, of approximately 24 months duration
  • Ph.D. in Nutrition, of approximately 4 years duration.

Nutrition Graduate Faculty (Faculty Considering Graduate Students, Including Adjunct Faculty)

Dr. Brian Bandy Nutritional Biochemisty, Bioenergetics
Dr. Shawna Berenbaum Community Nutrition, Nutrition Education, Dietetics
Dr. Carol Henry Nutrition Intervention, Foodservice Administration
Dr. Phyllis Paterson Nutritional Regulation of Antioxidant Defense in Stroke
Dr. Hassan Vatanparast Nutritional Epidemiology, Public Heath, Nutrition and Chronic Diseases
Dr. Susan Whiting Clinical Nutrition, Toxicology, Nutritional Epidemiology, Osteoporosis
Dr. Gordon Zello Metabolism, Clinical Nutrition, Dietary Assessment

 

Additional Resources

 

We welcome your inquiries! For more information on graduate programs, please call (306) 966-6327 or e-mail Grad-Pharmacy-Nutrition@usask.ca.