Soil Science
The Bachelor of Science in Agriculture provides students with a sound basis in the natural and social sciences and a broad knowledge of agriculture, agri-food systems, and the role of agriculture in both the Great Plains and global contexts. Graduates will be prepared to address major agricultural issues and challenges, including: resource use consistent with sustainable production of food, feed, fibre and fuel; production, processing and marketing of high quality food and non-food products, research, development and implementation of innovative and efficient production, processing and marketing systems. There are numerous and wide-ranging fields of study to choose from in the B.S.A. degree.
After a common set of first year courses, students must follow an approved Honours or Majors field of study. Fields of study include Agricultural Biology, Agricultural Economics, Agronomy, Animal Science, Applied Plant Ecology, Crop Science, Environmental Science, Food and Bioproduct Sciences, Horticulture Science, and Soil Science. An 18 credit unit minor in another field of study can also be taken. Majors generally provide for fewer basic science courses and a wider selection of electives than for Honours programs. Double majors are not permitted. Students are required to achieve a 60% Cumulative Weighted Average on 120 credit units of approved courses.
The Soil Science program provides students with an in-depth understanding of the physical, biological and chemical processes that occur in the soil, its role in plant production, and the importance of environmental management for its conservation.
Students entering the college with credit for B.S.A. courses must complete at least 30 credit units of approved senior courses while registered in the College of Agriculture and Bioresources. Graduates of related diploma programs may be eligible to receive up to two years block transfer credit into the Soil Science field of study. Students transferring under an articulation agreement, or who have been granted block transfer credit are required to take a prescribed set of courses. For additional information, or to determine eligibility for block transfer, contact the Coordinator of Student Services in the Dean's Office, College of Agriculture and Bioresources.

