
Name: | Canadian Society of Animal Science (CSAS) Awards |
| Description: | Various awards intended to recognize excellence in initiatives related to animal science, including: Excellence in Nutrition and Meat Sciences; Technical Innovation in Enhancing the Production of Safe Affordable Food; an Extension and Public Service Award; and a Young Scientist Award. |
| Discipline(s): | Animal and Poultry Science |
| Eligibility: | Open to CSAS members. |
| Value: | Varies per award |
| Application Procedures: | Please save all documents pertaining to a single nomination in an electronic file folder labeled with the name of the nominee and e-mail, by March 11, 2011, to: Dr. Kendall Swanson, Awards Chair, CSAS - kendall.swanson@ndsu.edu |
| Website: | http://www.csas.net/nav_award.htm |
| Contact Information: | For information pertaining to this award please email: info@aic.ca. |
| Deadline: | March 31 |
Deadlines on awards may change from year to year. Double-check all deadlines at agency web sites to avoid late-entry disqualification. | |